Fazer 🇫🇮

Fazer is Finland's most iconic food brand and one of Scandinavia's great chocolate institutions, founded in 1891 by Karl Fazer as a French-Russian cafe in central Helsinki. From its very first days, Fazer was committed to bringing the finest Continental confectionery traditions to the Nordic world, a mission that evolved naturally into the production of chocolate that would define Finnish taste for generations. The brand's most celebrated creation is Fazer Blue, a smooth, creamy milk chocolate bar introduced in 1922 and wrapped in the distinctive blue packaging that Karl Fazer chose to evoke the colours of Finnish nature. Fazer Blue has become a genuine national treasure in Finland, consistently voted the country's most beloved product and considered by many Finns to be an inseparable part of their cultural identity. Beyond Fazer Blue, the brand produces an extensive range of chocolate bars, pralines, seasonal confections, and chocolate-covered biscuits that reflect both Nordic simplicity and a genuine love of quality ingredients. Fazer is now one of the largest food companies in the Nordic and Baltic region, employing over 6,000 people and exporting its products to more than 40 countries. The company is investing EUR 400 million in a new state-of-the-art chocolate factory in Lahti, Finland, ensuring that its commitment to world-class chocolate craftsmanship will endure for generations to come.