Toblerone 🇨🇭

Few shapes in the world of confectionery are as immediately recognisable as the Toblerone triangle, inspired by the silhouette of the Matterhorn and the Swiss Alps that have shaped the Swiss national identity. Toblerone was created in 1908 by Theodor Tobler and his cousin Emil Baumann in Bern, Switzerland, combining milk chocolate with a distinctive honey and almond nougat that gives each piece its uniquely chewy, layered character. The name itself is a clever fusion of Tobler and the Italian word torrone, the honey-nut nougat confection that inspired its filling. Over the decades, Toblerone has expanded its range to include dark and white chocolate variants, as well as seasonal editions, but the original milk chocolate recipe remains a benchmark of Swiss confectionery. Now owned by Mondelez International, the brand maintains its Swiss heritage and continues to be produced in Bern, the city of its birth. Toblerone is one of the best-selling chocolate bars in the world, available in duty-free shops, confectionery boutiques, and fine food stores across every continent. Its combination of accessible luxury, distinctive form, and consistent quality has made it a beloved gift and a genuine icon of European chocolate craftsmanship.